Lobster Tails-Baked
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August 8, 2020
Ingredients
- Lobster tails
- Water
- Salt
- Melted butter
- Lemon juice
Instructions
- Preheat the oven to 400 degrees F.
- Split the soft shell of the lobster tail in half lengthwise with a sharp knife.
- Place the lobster tails on a baking tray and baste them with melted butter.
- Bake in the oven for between 8 and 10 minutes.
- Serve hot with lemon slices and melted butter.